Something my mum said when she was visiting inspired this post. She said that she would have no idea of what to cook for us since I'm vegetarian. This past week, I made Mexican Bean and Polenta Stuffed Peppers and Creamy Rice and Spinach Casserole. The stuffed peppers came out well but definitely needed more salt. They've also reheated well. I made the casserole with orzo pasta and a variety of greens (broccoli, spinach, green beans and edemame). It was a bit disappointing - especially since it got such high ratings on VegWeb. I ended up adding parmesan cheese and it made it better. It was also better the next day. I also made a batch of chili and froze half for later. For quick meals, we eat a lot of wraps. Essentially, we just put random things in tortillas and eat. It's easy, quick and usually healthy.
Now that we have a limited income coming in, I'm trying to get us on a food budget. This has proved more difficult than I thought. It's easy for me if I'm just buying for myself, but Tony often doesn't like what I buy. It's too healthy and not convenient enough. He's also been on a meat kick lately and prefers to make his daily trips to the store to buy food he wants to eat that day. We have quickly found that meat is expensive!